Tinned Louis Tellier vegetable mill n°5 grid 1,5 mm

Tinned vegetable mill n°5 (grid 1,5 mm): an ally in professional cooking The mill Louis Tellier is designed for efficient and intensive use in the kitchen. Its large capacity makes it easy and quick to produce all kinds of purées, soups, compotes, coulis, fish soups... In professional cooking above all, it is important to prepare dishes in a minimum of time. For this, it is essential to have equipment that saves time. The vegetable mill is equipment that allows you to prepare small purées for any preparation during the week or for an exceptional day. With the tinned vegetable mill n°5 (grid 1,5 mm), you can easily make potato purée and vegetable coulis as needed. It is also equipment that facilitates the making of carrot purée, celeriac purée or even broccoli purée. Among the mill's various features, it is an excellent kitchen utensil that allows every user – whether a chef or not, to prepare delicious fruit and vegetable purées. Advantages for any preparation in professional cooking When it comes to preparing dishes – especially in a restaurant, it is important to ensure perfect timing. For this, in the kitchen, it is essential to have equipment that makes any preparation easier. This is where the vegetable mill Louis Tellier plays a major role. Indeed, this mill makes it possible to prepare various vegetable or fruit coulis. It is a professional kitchen utensil that crushes in record time for a quality preparation. With a high output of 5 kg per minute, this mill has a removable grid of 1,5 mm. It can indeed accommodate grids of different diameters (sold separately). With a diameter of 37 cm, it will give an output of 5 kg / minute, or about 300 kg / hour. You can choose between various grids and accessories to adjust the texture of the purée. Obviously, it is a utensil that produces a perfect result in a short time, which greatly benefits working time. As a result, any professional kitchen can enjoy lighter preparation thanks to the speed and use of the vegetable mill. An essential for restaurants, caterers and small catering services. To make high-quality purées, coulis and the like, the vegetable mill is equipment every kitchen should have. Saving a great deal of preparation time, the vegetable mill Louis Tellier gives every user high performance. In its most traditional version, this stainless steel vegetable mill has proven itself in use. The handle fits your hand perfectly. You can also fix it onto a container using the special spout. Being stainless steel, it is easy to wash and maintain. Stainless steel is an easy-to-clean material and the accessories are easy to fit. To preserve the mill's durability, stainless steel is a material that does not rust. This is an advantage that ensures the quality of dishes and safe everyday use. Used intensively every day, this vegetable mill is not at risk. Offering a clear advantage in preparation and results, it is a standout feature for a quick preparation and a perfect time saving.