Description
Fresh pasta machine D45-C
Dimensions (L x W x H): 540 x 750 x 1,260
Weight: 70 kg
Voltage: 220 Volt or 400
Three-phase Hourly production: 12/15 kg
Equipped with electric cutter, fan and two Trays.
- The hourly productions are real and take into account the time of preparation of the dough.
- For industrial production consult us.
Technical specifications
| Category | Restaurants : Kitchen equipment |
|---|---|
| Subcategory | Food preparation equipment |
