Solia offers a new setting to highlight all your sweets. The Gourmandine range, developed in partnership with Olivier Bajard, Meilleur Ouvrier de France and World Champion of Dessert Crafts, meets the needs of bakers and confectioners to offer their customers an elegant packaging for take-away bakery and confectionery .
The Gourmandine range covers protect your macaroons, caramels, chocolates, biscuits and cakes while they are being transported, while enhancing the appearance of your creations thanks to a wide window. They are offered as standard in shiny black tones on the outside and fuschia on the inside. The entire Gourmandine range is customizable on request.