Description
Remove the air from your food containers with the vacuum sealer.
Once the air has been removed from the bag, it can be placed in the freezer to keep your product even fresher.
Equipped with a 300 mm sealing bar, it makes bag closure airtight, even for liquid products (such as dishes in sauce).
All-stainless-steel construction, chamber dimensions (mm) 310 x 350 x 120
Digital control panel for setting the time and the level of air drawn in.
Vacuum pump with a capacity of 7 m³/h.
Technical specifications
| Reference | YMU 300 |
|---|---|
| Category | Restaurants : Kitchen equipment |
| Subcategory | Food preservation machine |
