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Editorial team · Food, Drinks

Sicoly® ready-to-use fruit inserts serving creativity

Sicoly® ready-to-use fruit inserts serving creativity

A major innovation in frozen fruit purées, SICOLY® fruit inserts come in several formats: sheets (570 x370 mm) measuring 10 and 7 mm thick, family-size discs of ø140 and ø180 mm, individual discs of ø60 mm, as well as log inserts (550 x 37 x 17 mm).

Fruit inserts designed for food artisans


Designed for food artisans as well as for food industry manufacturers, these convenience products par excellence give their users more efficient production management. Once removed from their packaging, these easy-to-handle fruit inserts are ready to use, as they require no prior thawing. Delivered without a mould for the sheets and family-size discs, they also help reduce packaging waste while avoiding additional handling. Finally, these thermoreversible products can be remelted to minimise losses, even on small-batch productions.

A fruit-rich recipe by Sicoly®


To let the natural aromas express themselves fully, SICOLY® has developed fruit-rich recipes (75% on average) that use only the right amount of sugar to ensure a balanced taste. Always in search of naturalness and as part of a Clean Label approach, they contain no colourings, artificial flavours or preservatives. Moreover, thanks to the use of fruit pectin instead of gelatine, the fruit inserts are suitable for all diets and offer a melt-in-the-mouth texture. They nevertheless remain firm when handled and hold their shape very well in finished creations.

As for taste, the sheets come in 6 flavours: Red Fruits, Lemon (with zest), Strawberry, Exotic (with mango pieces), Raspberry and Morello Cherry, while the discs and log inserts are available in exotic or raspberry flavour. Combining respect for the natural fruit with ease of use, this range with varied flavours and formats offers a multitude of creative possibilities: sharing cakes, individual pastries, petits fours, …