Seattle is often considered the coffee capital of the U.S., home to micro-roasters and well-known coffee brands. Four Seasons Hotel Seattle is proud to partner with Fonté Coffee Roaster to bring a special 10-year anniversary blend to guests. The blend is available in Goldfinch Tavern, an Ethan Stowell Restaurant, or through Coffee Concierge, a complimentary morning coffee delivery directly to a guest room.
Our culinary craftsmen worked alongside Fonté’s Master Roaster in Seattle's Georgetown neighborhood to create this high-quality specialty blend featuring hand roasting in every batch. This attention to detail mirrored Four Seasons’ own philosophy in personalized service. Located just around the corner from Four Seasons Hotel Seattle on 1st Avenue, guests and locals can take advantage of Fonté Café, where all their specialty blends are paired with breakfast and lunch fare.
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