Editorial team · Food, Drinks
InfoWeb Marketplace · Editorial team
Published on 14 February 2020 · 2 min read
The frozen Chocolate-Hazelnut Heart Madeleine is a generous all-butter madeleine with a heart that tastes of chocolate spread. Indulgent, it is ideal for satisfying a small hunger at any time of the day. Simply let it thaw. For even more indulgence and crispness, heat the Madeleine for 6 minutes in a conventional oven at 180°C without thawing beforehand, then leave it at room temperature for about 15 minutes before enjoying it! Its generous heart (18% filling) is palm oil free, and the Madeleine is guaranteed free of preservatives and flavorings, made with French wheat and good eggs from free-range hens.
Ker Cadélac offers foodservice professionals a range of frozen pastries made up of madeleines, but also cakes and sharing cakes. It offers authentic recipes made with simple ingredients, to be prepared by thawing or reheating in a conventional oven.
As well as being extra indulgent (45 g) and wonderfully soft, the Organic Maxi Madeleine Organic Maxi Madeleine 45gcontribue meet consumers' expectations for indulgent products made from organic farming. This is a global trend reflected in strong sales growth for traditional pastry certified AB: the largest segment of the organic grocery category in 2017 (+ 28%)**.
Designed for takeaway and individually wrapped, the Ker Cadélac Organic Maxi Madeleine is made in Brittany. It is made with French wheat flour and good fresh eggs, and contains no palm oil or colorings. Tasted and tested by a jury of professionals and food experts, it has just been nominated in its category for the Snacking d'or awards. The winners will be announced during the Sandwich & Snack Show.
Treating yourself naturally: that is the promise of this new Ker Cadélac Organic Madeleine!
* Source: Nielsen HMSM data CAM P9 2019
** Source: Agence Bio report 2017
Ker Cadélac madeleines put on a show in the snacking world
InfoWeb Marketplace · Editorial teamPublished on 14 February 2020 · 2 min read
Known to all, the Madeleine is a timeless, reassuring and comforting pastry and a must-have of sweet breaks. The market for individual shell-shaped Madeleines is growing by 8,6% in value*. Ker Cadélac, the leader in this segment with 24,8% market share in revenue*, is expanding its foodservice range with two new products: the frozen Chocolate-Hazelnut Heart Madeleine and the ambient Organic Maxi Madeleine.
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The frozen chocolate-hazelnut heart madeleine
The frozen Chocolate-Hazelnut Heart Madeleine is a generous all-butter madeleine with a heart that tastes of chocolate spread. Indulgent, it is ideal for satisfying a small hunger at any time of the day. Simply let it thaw. For even more indulgence and crispness, heat the Madeleine for 6 minutes in a conventional oven at 180°C without thawing beforehand, then leave it at room temperature for about 15 minutes before enjoying it! Its generous heart (18% filling) is palm oil free, and the Madeleine is guaranteed free of preservatives and flavorings, made with French wheat and good eggs from free-range hens.
Ker Cadélac offers foodservice professionals a range of frozen pastries made up of madeleines, but also cakes and sharing cakes. It offers authentic recipes made with simple ingredients, to be prepared by thawing or reheating in a conventional oven.
The ambient organic maxi madeleine, nominated for the Snacking d'or awards
As well as being extra indulgent (45 g) and wonderfully soft, the Organic Maxi Madeleine Organic Maxi Madeleine 45gcontribue meet consumers' expectations for indulgent products made from organic farming. This is a global trend reflected in strong sales growth for traditional pastry certified AB: the largest segment of the organic grocery category in 2017 (+ 28%)**.
Designed for takeaway and individually wrapped, the Ker Cadélac Organic Maxi Madeleine is made in Brittany. It is made with French wheat flour and good fresh eggs, and contains no palm oil or colorings. Tasted and tested by a jury of professionals and food experts, it has just been nominated in its category for the Snacking d'or awards. The winners will be announced during the Sandwich & Snack Show.
Treating yourself naturally: that is the promise of this new Ker Cadélac Organic Madeleine!
* Source: Nielsen HMSM data CAM P9 2019
** Source: Agence Bio report 2017