Four Seasons Hotel Beijing is refining its offering for 2019
with an irresistible ambience for cocktail connoisseurs to come together and sip in style. Take a seat at the bar and be guided by the Hotel’s talented tastemakers Keith Motsi and Adam Han; relax at intimate tables among striking Chinese artworks; host an intimate gathering or private gin-tasting evening; or – as summer evenings approach – step outside and sink into oversized sofas to sip cocktails on the comfy chic Opus Terrace.
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