Description
Certified to NSF/ANSI 2-2009 standard:
North American sanitation standard certifying that the product meets strict quality and safety requirements.
Fast and efficient, it preserves the delicate nature of the product.
Robust construction for a
Technical specifications
| Reference | E001 |
|---|---|
| Brand | Dynamic |
| Category | Restaurants : Kitchen equipment |
| Subcategory | Food preparation equipment |
