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Ice cube machine Scotsman 58 kg with 24 h output and 28 kg storage

Indicated price
€2,033.00
Buy on the website of Equipe Cuisine

You will complete your purchase on the advertiser’s online shop.

Logo Equipe Cuisine Equipe CuisineHORECA Professional kitchen specialist

Description

Production of hollow ice cubes using a paddle system 35 ice cubes of 17 grams per cycle Up to 60 kg of daily ice production Storage capacity of 28 kg Stainless steel body Simple and reliable electronic control Overfill control: the electronic board manages a maximum fill time beyond which it closes the fill solenoid valve Front panel with air intake and exhaust for built-in installation On/off switch accessible from the front Maintenance indicators visible on the front panel Access to the storage bin through a drop-down insulated door with peripheral seal Paddle system that is not very sensitive to limescale Agion antimicrobial agent integrated into all molded plastic parts R-134a refrigerant, CFC-free Standard feet (H 80 mm) The paddle system technology with finger evaporator is the only system capable of guaranteeing the machine operates perfectly despite hard water rich in limescale and sediment. The new water level controller allows the user to better manage the size of the ice cubes. Connections: all water and electrical connections can be made from the side. Drain raised 128 mm above the bottom of the machine.

Technical specifications

ReferenceGPE 60 ax
BrandScotsman
CategoryRestaurants : Kitchen equipment
SubcategoryFood preservation machine

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