Grand Hyatt Kuala Lumpur – Chef Byron Zhang, Executive Sous Chef

Name: Grand Hyatt Kuala Lumpur – Chef Byron Zhang, Executive Sous Chef
Uploaded: 2019-02-01
Description: Headed by Chef Byron Zhang who is from Guangdong, Grand Hyatt Kuala Lumpur’s Chinese culinary scene derives influences from the root of Chinese cuisine, offering appreciation of the Chinese food heritage in a classic Chi

InfoWeb Marketplace · Editorial team
Published on 1 February 2019

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Headed by Chef Byron Zhang who is from Guangdong, Grand Hyatt Kuala Lumpur’s Chinese culinary scene derives influences from the root of Chinese cuisine, offering appreciation of the Chinese food heritage in a classic Chinese wedding banquet. For more information: http://bit.ly/2B8czD0

Grand Hyatt Kuala Lumpur – Chef Byron Zhang, Executive Sous Chef

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