Description
Parmigiano Reggiano, known in French as parmesan, is a traditional Italian cow's milk cheese. Its very hard paste does not grate easily, and whoever is tasked with grating it can quickly find themselves facing a stubborn paste. So that
Technical specifications
| Reference | N4193 |
|---|---|
| Brand | Tellier |
| Category | Catering : Kitchenware |
| Subcategory | Kitchen equipment |
