Description
Professional bain-maries MBM are specially designed to keep sauces hot.
Front drain with ball valve.
Stainless steel tank.
Gastronorm tank capacity h 150 mm, 1/2 + 1/3
Stainless steel burner with self-stabilising flame.
Thermostatic temperature control with thermocouple safety.
Automatic ignition with pilot light and piezoelectric igniter.
Thermostatic temperature control with indicator light for operation and temperature.
Technical specifications
| Reference | GBM46 |
|---|---|
| Brand | MBM |
| Category | Restaurants : Kitchen equipment |
| Subcategory | Cooking equipment |
