Description
Professional air fryer oven HOP!
Healthy cooking
The HOP oven uses no oil
As a result, fries are less greasy
Crispy fries with 50% fewer calories
Lighter food (and therefore easier to digest)
Clean and digestible cooking
The condensation process is patented
The Hop oven produces no steam, no odour and no smoke, all without oil
Profitable cooking
The HOP oven has a capacity of up to 1,6 Kg (depending on the model)
No loss of weight or volume during cooking.
Reduced operating costs
Everyday cooking
Guaranteed and economical cooking quality
Cooking to suit everyone's taste
No supervision required
End-of-cooking signal
Versatile cooking
Pre-cooked frozen products, fries, nuggets, wings, onion rings, breaded chicken?, fish & chips, toast and sandwiches, pizzas, hamburgers, and much more...
Ease of use
Adaptable to single-phase? and three-phase?
Suitable for all businesses: Food trucks, street food, petrol stations, cinemas & theatres, stadiums, snack bars...
Intact flavours
No flavour transfer between products
Total versatility
Safety above all
No risk of burns (extraction handles)
No boiling oil
No extraction needed • Compact
Reduced volume
All ovens are stackable
Technical specifications
| Reference | HOP |
|---|---|
| Category | Restaurants : Kitchen equipment |
| Subcategory | Cooking equipment |



















































