Description
The filter is an important element for making a good coffee.
It is indeed through it that all the coffee aromas pass with the water while retaining the grounds.
However, the coffee filter must allow the ground coffee in contact with the water to steep long enough to release all its aromas.
But it must not leave the coffee in contact with it for too long, otherwise it will be too strong and thus undrinkable.
Technical specifications
| Reference | 7.150.101.101 |
|---|---|
| Brand | Bravilor Bonamat |
| Category | Cafeteria : Bar Equipment, Cafeteria |
| Subcategory | Bar, cafeteria and snack accessories |
