Appliance for slicing, grating, shredding (julienne) as well as dicing and french fries capabilities. Ergonomically designed for right and left-handed users, frontal working and to reduce working space around the machine. All parts in contact with food are easy to remove without the use of tools and are dishwasher safe. Base inclined at 20° to provide easy loading and unloading. High discharge zone permits the use of up to 20cm deep GN containers. Complete and wide selection of stainless steel blades and grids available (diam. 205 mm) and pulse function for precise cutting. Learn more https://www.electroluxprofessional.com/commercial-kitchen-equipment/cut-mix-slice/
TRS vegetable slicer
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